TERMS AND CONDITIONS

BETO PRIME MEAT LLC

Effective Date: December 2025Version: 2.0Jurisdiction: State of Florida, United States of America

1. BINDING ACCEPTANCE AND AGREEMENT TO TERMS

By placing, confirming, or completing any purchase transaction with BETO Prime Meat LLC ("BETO", "Company", "we", "us", "our"), whether through our website (betoprimemeat.com, betoprimestore.store), social media (@betoprimemeat), email (orders@betopm.com, business@betopm.com), phone, WhatsApp, or any other communication channel, you ("Customer", "Buyer", "you", "your") acknowledge that you have read, fully understand, and irrevocably agree to be legally bound by these Terms and Conditions in their entirety.

CRITICAL: If you do not agree with any provision of these Terms, you must immediately cease using our services and refrain from placing any orders.

Your failure to read these Terms does not excuse you from compliance. Acceptance occurs when you: (a) click "I Agree", "Purchase", "Checkout", or similar button; (b) provide payment information; (c) receive delivery of products; or (d) consume or use any products.

2. PRODUCT CLASSIFICATION AND CONDITION OF SALE

2.1 Nature of Products

BETO sells premium Argentine beef cuts including but not limited to: Picanha, Vacío (Flank Steak), Flat Iron, Ribeye, Striploin, Entraña (Skirt Steak), Bife de Chorizo, Asado de Tira, and other specialty cuts that may be added to inventory without notice.

2.2 Classification as Highly Perishable and Potentially Hazardous Foods

CRITICAL ACKNOWLEDGMENT: You expressly acknowledge and agree that all products sold by BETO are:

Highly perishable foods that rapidly decompose without proper refrigeration

"Potentially Hazardous Foods (Time/Temperature Control for Safety Foods)" as defined by FDA Food Code 21 CFR and USDA FSIS regulations

Raw meat products containing naturally occurring bacteria that multiply exponentially in the "Danger Zone" (40°F-140°F / 4°C-60°C)

Subject to strict handling requirements to prevent bacterial proliferation (Salmonella, E. coli O157:H7, Listeria monocytogenes, Campylobacter, Staphylococcus aureus)

Non-returnable once delivered due to food safety regulations and contamination risks

2.3 "AS IS" CONDITION - NO WARRANTIES

ALL PRODUCTS ARE SOLD STRICTLY "AS IS" AND "AS AVAILABLE" WITHOUT WARRANTIES OF ANY KIND, EXPRESS OR IMPLIED.

YOU EXPRESSLY WAIVE AND BETO EXPRESSLY DISCLAIMS:

Any implied warranty of merchantability (UCC § 2-314)

Any implied warranty of fitness for a particular purpose (UCC § 2-315)

Any warranty of quality, taste, flavor, texture, tenderness, or culinary satisfaction

Any guarantee of specific cooking results or dining experience

Any warranty against hidden defects beyond the 24-hour inspection period

Any representation about weight precision beyond ±5%

Any guarantee of specific marbling, color, or fat distribution

THIS IS A FUNDAMENTAL TERM. You accept all products in the condition delivered and assume all risks thereafter.

2.4 Natural Product Variability

As biological products from living animals, reasonable variations exist in:

Exact weight (±5% tolerance)

Cut dimensions and shape configuration

Intramuscular fat (marbling) distribution

Color (myoglobin oxidation causes natural darkening)

Texture and firmness

Organoleptic characteristics

These variations are NOT defects and are NOT grounds for refund, return, or complaint.

3. ORDER ACCEPTANCE AND CONTRACT FORMATION

3.1 Your Order is an Offer

Any purchase request you submit constitutes an offer to purchase subject to our acceptance. Merely placing an order does NOT create a binding contract until we send written confirmation.

3.2 Our Absolute Right to Reject Orders

We reserve the unconditional right to accept, reject, cancel, or modify any order for any reason or no reason, including:

Insufficient inventory availability

Invalid or declined payment information

Unfavorable credit or purchase history

Delivery location outside service area

Suspected fraud or unauthorized use

Previous breaches of these Terms

Business discretion

3.3 Contract Formation

A binding contract exists ONLY when we send written order confirmation via email. That confirmation constitutes the complete agreement for the specific products confirmed.

4. PRICING, TAXES, AND PAYMENT TERMS

4.1 Pricing Structure

All prices are in U.S. Dollars (USD) and valid only at the moment of order confirmation. Published prices are subject to change without notice or obligation to update.

4.2 Excluded Costs

Prices DO NOT INCLUDE:

Federal, state, or local sales tax

Use tax obligations

Delivery, shipping, or logistics fees

Special handling or additional packaging charges

Optional gratuities

Payment processing fees

Any other incidental charges

4.3 Your Tax Obligations

You are solely responsible for determining, calculating, reporting, and remitting all applicable taxes under federal law, Florida Statutes Chapter 212, and local ordinances. We provide no tax advice and assume no responsibility for your tax compliance.

4.4 Payment Terms

Full prepayment required before processing, preparation, or shipment

Accepted methods: Bank transfer, credit/debit card, Zelle, Venmo, or other designated methods

Product retention: We may hold products indefinitely until full verified payment received

No financing: We do not offer credit terms, financing, or deferred payment

5. DELIVERY AND CRITICAL TRANSFER OF RISK

5.1 Service Area

We primarily serve Florida Keys, Key West, and surrounding South Florida areas, with gradual expansion subject to logistical and commercial viability. We reserve the right to decline deliveries outside our established service area.

5.2 Delivery Estimates Are Non-Binding

Any delivery date, time, or window communicated is a good faith estimate only, not a contractual guarantee. We are not liable for delays, postponements, or missed estimated delivery dates caused by reasonable circumstances or events beyond our control.

5.3 CRITICAL MOMENT: COMPLETE TRANSFER OF RISK AT DELIVERY

THIS IS THE MOST IMPORTANT PROVISION IN THESE TERMS:

At the precise moment products are physically delivered to you or your designated representative, there occurs a complete, absolute, and irrevocable transfer of:

Risk of loss (all risk of damage, spoilage, or loss transfers to you)

Title and ownership (you become legal owner)

Custody and control (you assume physical possession)

Preservation responsibility (you must maintain proper conditions)

Safe handling duty (you must follow food safety protocols)

FROM THIS MOMENT FORWARD, BETO HAS ZERO RESPONSIBILITY FOR WHAT HAPPENS TO THE PRODUCTS.

5.4 Your Mandatory Immediate Inspection Obligation

You have an imperative duty to thoroughly inspect all products immediately upon physical delivery, verifying:

Packaging integrity and seal condition

Absence of visible damage to outer packaging

Proper frozen temperature (products solid to touch)

Correct quantity of units/packages

Correspondence with confirmed order

PEREMPTORY DEADLINE: Any visible defect, discrepancy, apparent damage, or non-conformity must be reported to business@betopm.com within 24 hours of delivery. Acceptance of delivery without immediate objection constitutes irrevocable acceptance of products in delivered condition.

AFTER 24 HOURS, YOU WAIVE ALL CLAIMS.

5.5 Your Absolute Post-Delivery Responsibilities

FROM THE MOMENT OF DELIVERY, YOU ASSUME TOTAL, COMPLETE, AND EXCLUSIVE RESPONSIBILITY FOR:

5.5.1 Cold Chain Maintenance

Immediate freezing at 0°F (-18°C) or below

Continuous refrigeration during thawing process

Prevention of any cold chain interruption

Use of adequate and functional refrigeration equipment

Temperature monitoring and verification

Protection from power outages (backup plans)

YOU ACKNOWLEDGE: Any break in cold chain causes exponential bacterial multiplication and product degradation. This is YOUR responsibility, not ours.

5.5.2 Safe Thawing Processes

You must follow ONLY USDA-approved thawing methods:

APPROVED METHODS:

Refrigerator thawing (preferred method: 24-48 hours at 40°F or below)

Cold water thawing (submerged in cold water, changed every 30 minutes)

Microwave thawing (with immediate cooking afterward)

PROHIBITED METHODS:

❌ Counter/room temperature thawing (DANGEROUS - bacterial danger zone)

❌ Hot water thawing

❌ Leaving in car or garage

❌ Thawing in sun or warm areas

YOU ACKNOWLEDGE: Room temperature thawing constitutes a dangerous practice that can result in exponential bacterial proliferation (Salmonella, E. coli, Listeria) and is strictly your responsibility and liability.

5.5.3 Shelf Life and Consumption Deadlines

Frozen products: Consume within 6-12 months from freezing date

Refrigerator-thawed products: Consume within 3-5 days

Products thawed by other methods: Cook immediately

Thawed products must NOT be refrozen without cooking first

YOU ACKNOWLEDGE: Consuming products past recommended dates is your decision and risk.

5.5.4 Cooking to Safe Internal Temperatures

You are responsible for cooking all products to USDA FSIS minimum internal temperatures:

Whole beef cuts: 145°F (63°C) + 3-minute rest time

Ground beef: 160°F (71°C)

Verification with calibrated food thermometer required

YOU ACKNOWLEDGE: Undercooking increases foodborne illness risk. This is your responsibility.

5.5.5 Cross-Contamination Prevention

Separation of raw meats from ready-to-eat foods

Use of dedicated cutting boards and utensils

Washing hands, surfaces, and utensils thoroughly

Prevention of contact with allergens

Proper sanitation of food preparation areas

5.6 BETO's Absolute Exoneration Post-Delivery

BETO ASSUMES ZERO RESPONSIBILITY for any deterioration, decomposition, contamination, illness, injury, or damage resulting from:

Improper storage or incorrect temperature maintenance

Unsafe thawing methods (especially room temperature)

Refreezing of previously thawed products

Consumption after expiration/recommended dates

Insufficient or improper cooking temperatures

Cross-contamination in your facilities

Failure of your refrigeration equipment

Power outages at your location

Unsanitary or unhygienic handling

Consumption by persons with allergies, sensitivities, or pre-existing medical conditions

Improper food preparation techniques

Serving to vulnerable populations (pregnant, elderly, immunocompromised)

Any other post-delivery event or circumstance

THIS EXONERATION IS ABSOLUTE AND APPLIES EVEN IF BETO WAS ADVISED OF THE POSSIBILITY OF SUCH DAMAGES.

6. RESTRICTIVE RETURNS AND REFUNDS POLICY

6.1 General Prohibition of Returns

Given the highly perishable nature, "Potentially Hazardous Food" classification, and inherent food safety risks, BETO DOES NOT ACCEPT PRODUCT RETURNS under any circumstances without express prior written authorization.

FDA and USDA regulations prohibit accepting returned perishable foods due to contamination risks.

6.2 Exceptional Claims Procedure

To request exceptional consideration for refund or replacement, you must:

Contact business@betopm.com within 24 hours of delivery

Provide order number and purchase confirmation

Describe in detail the specific nature of defect or non-conformity

Provide clear, dated photographic evidence showing:

Unopened outer packaging

Intact labels and seals

Specific nature of alleged defect

Products still in frozen condition

Timestamp visible in photos

FAILURE TO COMPLY WITH THIS PROCEDURE RESULTS IN AUTOMATIC CLAIM DENIAL.

6.3 Extremely Limited Grounds for Consideration

BETO will consider claims ONLY in the following extremely limited cases:

Catastrophic packaging damage during transit (with photographic evidence)

Significant discrepancy between products shipped vs. order confirmation

Products received completely thawed due to BETO logistics failure (not customer delay in retrieval)

Evident manufacturing defects documented with clear evidence

BURDEN OF PROOF IS ENTIRELY ON YOU.

6.4 Absolute Exclusions - NO REFUND UNDER ANY CIRCUMSTANCES

WE WILL NOT ACCEPT CLAIMS FOR:

Subjective dissatisfaction with taste, flavor, texture, or organoleptic characteristics

"I didn't like it" or "didn't meet my culinary expectations"

Buyer's remorse or change of mind

Products thawed (partially or completely) for any reason

Products with opened, handled, or compromised packaging

Products stored incorrectly after delivery

Products partially consumed

Claims filed after 24-hour deadline

Custom orders, special cuts, or made-to-order products

Natural variations in weight, marbling, or individual characteristics

Allergies, intolerances, or food sensitivities

Dietary, religious, or cultural preferences

Illnesses or ailments attributed to consumption (without expert proof)

Failure of your refrigeration equipment

Power outages at your location

Improper thawing methods you used

Undercooking or improper preparation

Products you served to third parties who became ill

Products you gave as gifts

Products purchased for events that were cancelled

Change in your financial circumstances

"I found it cheaper elsewhere"

THESE EXCLUSIONS ARE ABSOLUTE, NON-NEGOTIABLE, AND FINAL.

6.5 BETO's Absolute Discretion

If BETO, at its sole and absolute discretion, determines a claim is valid, BETO will unilaterally decide among:

Issue credit for future purchase (preferred method)

Send replacement product

Issue partial or full refund

BETO IS NOT OBLIGATED TO ACCEPT ANY CLAIM. OUR DECISION IS FINAL AND NON-APPEALABLE.

7. SEVERE LIMITATION OF LIABILITY AND EXCLUSION OF DAMAGES

7.1 Absolute Maximum Liability Cap

UNDER NO CIRCUMSTANCES, under any legal theory (contract, tort, negligence, strict liability, or any other), shall BETO's total aggregate liability to you EXCEED the actual purchase price you paid for the specific product that directly gave rise to the claim.

EXAMPLE: If you paid $50 for Ribeye and claim it caused $10,000 in medical bills, our maximum liability is $50.

7.2 Categorical Exclusion of Indirect and Consequential Damages

BETO SHALL NOT BE LIABLE UNDER ANY CIRCUMSTANCES FOR:

Indirect, incidental, special, exemplary, consequential, or punitive damages

Loss of profits, revenue, or anticipated savings

Loss of business opportunities

Business interruption or downtime

Loss of goodwill or business reputation

Damage to professional or personal reputation

Loss of data or information

Cost of procuring substitute products

Medical expenses, hospitalization costs, or treatment fees

Pain and suffering

Emotional distress or mental anguish

Wrongful death claims

Loss of consortium or companionship

Third-party claims or lawsuits

Attorney's fees and litigation costs (except as required by law)

Lost wages or income

Travel expenses related to medical treatment

Rehabilitation or therapy costs

Any other damages beyond the purchase price

THIS EXCLUSION APPLIES EVEN IF BETO HAS BEEN ADVISED OF THE POSSIBILITY OF SUCH DAMAGES.

7.3 Complete Assumption of Risk by You

You expressly acknowledge and assume all risks associated with:

Purchase, transport, storage, handling, preparation, and consumption of raw meat products

Inherent microbiological risks (pathogenic bacteria, parasites, viruses, prions)

Foodborne illness risks (salmonellosis, E. coli infection, listeriosis, campylobacteriosis)

Allergic reactions or food sensitivities

Choking hazards, physical injuries, or trauma

Any adverse consequences from product use or consumption

Risks from improper handling or preparation

Risks from serving to vulnerable populations

YOU ACCEPT THESE RISKS VOLUNTARILY AND RELEASE BETO FROM ALL LIABILITY.

7.4 Comparative Negligence and Contributory Fault

In jurisdictions recognizing comparative negligence, you acknowledge that any damages you suffer are primarily or entirely caused by your own actions, negligence, or failure to follow proper food safety protocols. Any liability of BETO (if found) should be reduced proportionally by your percentage of fault.

8. REGULATORY COMPLIANCE AND CERTIFICATIONS

8.1 USDA Inspection

All meat products sold by BETO originate from establishments registered with and subject to continuous inspection by the United States Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS), complying with standards established in 9 CFR Parts 300-599.

8.2 FDA Food Code Compliance

BETO's handling, storage, and distribution processes adhere to FDA Food Code provisions regarding temperature control, cross-contamination prevention, and hygiene practices.

8.3 Regulatory Labeling

Products comply with mandatory labeling requirements established by USDA FSIS (9 CFR Part 317) and FDA (21 CFR Part 101), including ingredient declarations, nutrition information, and allergen warnings when applicable.

8.4 Business Licenses

BETO operates with all licenses, permits, and registrations required by state authorities (Florida Department of Agriculture and Consumer Services, Florida Department of Business and Professional Regulation) and local authorities (Monroe County).

IMPORTANT: BETO's regulatory compliance extends only to our operations through point of delivery. You are responsible for complying with all regulations applicable to your own post-delivery operations.

9. GOVERNING LAW, JURISDICTION, AND DISPUTE RESOLUTION

9.1 Governing Law

These Terms shall be governed by, interpreted under, and enforced in accordance with the substantive laws of the State of Florida and federal laws of the United States of America, without giving effect to any conflict of law principles that would result in application of laws of another jurisdiction.

9.2 Exclusive Jurisdiction and Venue

You irrevocably and unconditionally consent to the exclusive personal jurisdiction of state and federal courts located in Monroe County, State of Florida, for resolution of any dispute, controversy, claim, or cause of action arising from or related to these Terms, the products, or transactions between the parties.

You expressly waive any objection based on forum non conveniens or lack of personal jurisdiction.

9.3 Jury Trial Waiver

TO THE MAXIMUM EXTENT PERMITTED BY APPLICABLE LAW, BOTH PARTIES IRREVOCABLY WAIVE ANY RIGHT TO JURY TRIAL in any action, proceeding, or counterclaim arising from or related to these Terms or contemplated transactions.

ANY DISPUTE WILL BE DECIDED BY A JUDGE, NOT A JURY.

9.4 Class Action Waiver

You agree that any dispute will be resolved solely on an individual basis and expressly waive the right to participate as a plaintiff or class member in any class action, consolidated action, or representative proceeding.

YOU CANNOT JOIN WITH OTHER CUSTOMERS TO SUE US AS A GROUP.

9.5 Time Limitation for Filing Claims

Any cause of action or claim you may have against BETO must be filed within six (6) months after the date the cause of action arose. Any claim filed after this period is permanently barred.

EXAMPLE: If you receive products on January 1, you must file any lawsuit by July 1. After July 1, you lose all rights to sue.

9.6 Mandatory Pre-Litigation Notice

Before filing any lawsuit, you must send written notice to business@betopm.com describing the claim and desired resolution. We have 30 days to respond and attempt resolution. Failure to provide this notice results in dismissal of your claim.

10. BROAD CUSTOMER INDEMNIFICATION

You agree to indemnify, vigorously defend, and hold completely harmless BETO, its affiliates, subsidiaries, parent companies, successors, assigns, directors, officers, employees, agents, representatives, suppliers, and business partners from and against:

Any and all claims, demands, lawsuits, legal actions, liabilities, losses, damages, injuries, costs, expenses (including but not limited to reasonable attorney's fees, litigation costs, expert witness fees, and investigation expenses) arising from or related to:

Your breach of any term, condition, or representation in these Terms

Your use, misuse, handling, storage, preparation, or consumption of products

Your violation of cold chain or unsafe handling practices

Your use of unsafe thawing methods

Your insufficient or improper cooking

Your consumption past expiration dates

Your cross-contamination in your facilities

Any injury, illness, or damage suffered by you or third parties

Third-party claims related to products after delivery

Your violation of any law, regulation, ordinance, or code

Your negligence or intentional misconduct

Your serving products to others who become ill

Your resale or commercial use of products

Your false or misleading statements about products or BETO

This indemnification obligation survives termination of these Terms and delivery of products.

EXAMPLE: If you serve our meat to a friend, they get sick (even from your improper handling), and they sue us, YOU must pay our legal fees and any judgment.

11. FORCE MAJEURE AND EVENTS BEYOND CONTROL

BETO shall not be deemed in breach nor liable for any failure, delay, or inability to perform obligations when such failure results from causes beyond our reasonable control, including but not limited to:

Natural disasters (hurricanes, floods, earthquakes, fires, severe weather)

Acts of war, terrorism, insurrection, or civil unrest

Pandemics, epidemics, or public health emergencies

Strikes, labor stoppages, or union disputes

Failures of public utilities (electricity, water, communications)

Supply chain or logistics disruptions

Supplier or carrier failures

Embargoes, trade restrictions, or government regulations

Technological or cyber failures

Any other force majeure event as defined by Florida law

During force majeure events, BETO may suspend, cancel, or modify orders without liability.

12. ENTIRE AGREEMENT AND MODIFICATIONS

12.1 Complete Agreement

These Terms and Conditions, together with any written order confirmation issued by BETO, constitute the complete, entire, and exclusive agreement between BETO and you regarding the subject matter, and replace and supersede all prior or contemporaneous agreements, understandings, negotiations, discussions, representations, warranties, and communications, whether oral or written, between the parties.

12.2 Unilateral Modifications by BETO

BETO reserves the absolute right to modify, amend, update, or replace these Terms at any time, at its sole discretion, without individual notice to you. Modifications become effective immediately upon posting at betoprimemeat.com or betoprimestore.store or upon communication by any means.

Continued use of BETO's services or placing orders after modification publication constitutes binding acceptance of modified terms.

12.3 Precedence Over Prior Communications

In case of conflict between these written Terms and any oral communication, verbal representation, promotional material, social media post, or any other communication, these written Terms shall absolutely prevail.

13. SEVERABILITY AND SURVIVAL

13.1 Severability

If any provision of these Terms is declared invalid, illegal, or unenforceable by a court of competent jurisdiction, such provision shall be modified and interpreted to achieve the objectives of the original provision to the maximum extent permitted by applicable law, and remaining provisions shall continue in full force and binding effect.

13.2 Survival

Provisions that by their nature must survive termination of these Terms (including but not limited to: limitation of liability, indemnification, governing law, and dispute resolution) shall continue in force after product delivery and termination of the business relationship.

14. WAIVER AND NON-ENFORCEMENT

BETO's failure, delay, or omission to exercise or enforce any right, power, or provision contained in these Terms shall not constitute nor be interpreted as a waiver of such right or provision, nor prevent future exercise of such right.

Any waiver by BETO must be express, in writing, and signed by an authorized BETO representative to be valid.

15. ASSIGNMENT AND TRANSFER

You may not assign, transfer, delegate, or dispose of these Terms or any right or obligation under these Terms without BETO's prior written consent.

BETO may freely assign, transfer, or delegate these Terms and any rights or obligations without your consent.

16. NOTICES AND COMMUNICATIONS

All official communications related to these Terms must be directed to:

BETO Prime Meat LLCInstagram: @betoprimemeatOrder Email: orders@betopm.comBusiness and Legal Email: business@betopm.comWebsite: betoprimemeat.com | betoprimestore.store

Communications to you will be sent to the email address provided at time of order and deemed received 24 hours after sending.

17. EXPRESS ACKNOWLEDGMENT AND INFORMED ACCEPTANCE

BY PLACING AN ORDER, CLICKING "I AGREE", "CONFIRM ORDER", "PURCHASE", OR RECEIVING BETO PRODUCTS, YOU ACKNOWLEDGE, REPRESENT, AND WARRANT THAT:

You have read these Terms and Conditions in their entirety

You fully understand all provisions, limitations, and exclusions

You have had opportunity to consult with legal counsel if deemed necessary

You voluntarily and informedly agree to be legally bound

You waive any right to claim lack of knowledge or understanding

You assume all risks associated with purchasing and consuming meat products

You accept complete transfer of responsibility at moment of delivery

You understand products are sold "AS IS" without warranties

You accept severe limitations of liability and damage exclusions

You consent to exclusive jurisdiction of Florida courts

You waive right to jury trial

You waive right to participate in class actions

You agree to indemnify BETO for your misuse of products

You acknowledge this is a binding legal contract

18. INTERPRETATION CLAUSE

In case of ambiguity in interpretation of any provision of these Terms, such ambiguity shall NOT be construed against BETO as drafter of the document. These Terms shall be interpreted neutrally and equitably.

19. ELECTRONIC SIGNATURES AND RECORDS

You consent to conduct transactions electronically and agree that electronic signatures, contracts, orders, and records have the same legal effect as physical paper documents under the Electronic Signatures in Global and National Commerce Act (E-SIGN Act) and Florida Electronic Signature Act.

20. LANGUAGE

These Terms are drafted in English and Spanish. In case of any conflict or inconsistency between versions, the English version shall prevail and control.

LAST UPDATED: December 2024VERSION: 2.0JURISDICTION: State of Florida, United States of AmericaAPPLICABLE REGULATIONS: FDA Food Code, USDA FSIS 9 CFR Parts 300-599, Florida Statutes Chapter 212, UCC Articles 2 & 2A

LEGAL NOTICE: This document constitutes a legally binding contract under Florida and United States law. Consultation with a licensed attorney specializing in commercial and food law is strongly recommended for review, customization, and specific adaptation to your particular business model. This document does not constitute legal advice, and BETO assumes no responsibility for its use or implementation by third parties.

CONSUMER ADVISORY: Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. Proper handling, storage, and cooking are essential for food safety.

© 2025 BETO Prime Meat LLC. All Rights Reserved.